At 7 Corners Coffee, we’re proud to be a third wave coffee shop. But we find that people don’t always know what that means or why it’s important. Isn’t a coffee shop just a coffee shop? The answer is no. A third wave coffee shop is an establishment that places a special emphasis on coffee quality, origin,
There are two things that are true of everyone who works at 7 Corners Coffee: they love people, and they love coffee. There’s no better example of this than our Director of Coffee, Ben Carlson. Ben is a certified Q grader with a genuine passion for people and community. What
At 7 Corners Coffee, our coffee is properly sourced with traceable origins. Not only does this make for a purer, richer brew, but it allows us to better support the farmers and communities that work hard to grow this wonderful resource. It also means there’s a story behind each cup
We know it’s the middle of winter, but in our opinion, cold brew coffee can be enjoyed year-round. Especially nitro cold brew. Though nitro cold brew has existed for less than a decade, it’s quickly become a staple of modern coffee shops. Why? Because it’s delicious. Nitro cold brew is scientifically engineered to enhance the flavor of coffee, providing the
Every quarter at 7 Corners Coffee, we feature a different specialty roaster from around the United States, presenting relationship coffees from around the world. While we always serve Dogwood coffee as our batch brew and Nitro Cold Brew, and we’ll always have coffee shop staples like lattes, cappuccinos, etc., the
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